A study published recently in the journal Nature contends that increased carbon dioxide in the atmosphere will decrease the amount of zinc and iron in certain staple crops like wheat, rice, and soybeans.
PostedFeb 24, 2012
On Tuesday, Climate Change Fellows from more than 10 African nations convened at USGCRPs National Coordination Office in Washington, DC to discuss their experiences applying scientific knowledge to climate change adaptation efforts in Africa.
PostedJun 13, 2009
Mitigation, Education, Adaptation
The Climate Literacy presents information that is deemed important for individuals and communities to know and understand about Earth climate, impacts of climate change , and approaches to adaptation or mitigation .